St. George Street Menu

Cubed chicken, poached in a rich, spicy and creamy tomato gravy. Served over basmati rice.

Cubed chicken marinated in mild Malaysian spices. Served with our peanut satay sauce over basmati rice.

Please enquire about our ‘Curry Of The Day’ served over basmati rice

Widely eaten in bars and on the streets across India, Seekh Kebabs are made with local ground beef, aromatics & fresh herbs. Served with naan flatbread.

Spicy lamb seasoned with chili and cumin is derived from the Chinese Muslim Community of Xinjiang. Over the years it has made its way to almost every part of China. Served with a scallion pancake and smashed cucumber salad.

Two mildly spiced flaky puff pastry hand pies, filled with sweet & savory ground beef or chicken.

Cubed pork, seasoned with bright Mediterranean flavours. Served on a pita with diced tomatoes, pickled onions, taziki & topped with parsley. It is a food that defines the streets of Greek cities.

A taste of Mexico in our slow cooked, marinated pulled pork. Served on a pita with lime crema and pico de gallo.

Seasoned chickpea patties served with lettuce, tomatoes, pickled onions & tzatziki sauce. Falafel is a popular street food originating from Egypt and is eaten throughout the Middle East.

Cubed pork, seasoned with bright Mediterranean flavours. Served on a pita with diced tomatoes, pickled onions, taziki & topped with parsley. It is a food that defines the streets of Greek cities.

Tender, slow cooked, shredded pork served with a hickory BBQ sauce, served on a pita topped with cabbage slaw. This is a savoury taste of the southern USA.

Peameal is known as “Canadian Bacon’. It is served with caramelized onions, dijon mustard, swiss cheese on a pita.

Mojo pork is a tender, juicy and flavour-packed meat that captures the essence of Cuban cuisine. This tangy citrus pork is a show stopper. Served on a pita with swiss cheese, ham, sliced pickles and mustard.